Wine is fermented grape juice- it's made from grapes...surely all wine is Vegan? The answer: Yes and No. Why do some wines say they contain traces of fish or dairy? Discover what's going on Continue »
Find it hard to choose a Christmas gift for that special wine-loving person in your life? 5 amazing ideas, guaranteed to blow that special person's crazy festive socks off! Continue »
It's time to celebrate Spring with a delicious Spring lamb recipe matched perfectly with our latest release- the 2021 Reserve Cabernet Sauvignon. A match made in heaven! Continue »
It's freezing cold and so mulled wine comes to mind. It's just about the easiest thing ever for winter entertaining. Literally it takes just 5 minutes to make & 5 ingredients. Guaranteed to make your home smell absolutely amazing and warm everyone up on a chilly night. Continue »
The Upper Reach Reserve Shiraz is a standout wine that’s all about tradition, quality and incredible flavour. Whether you’re a seasoned wine aficionado or just starting your wine journey, this Swan Valley Shiraz is a must-try. Continue »
As a child in Spain, the only time I ever saw any men cooking was Sunday afternoon. They would use all the leftovers from the fridge and stand around talking very loudly with a glass of Tempranillo in hand! Continue »
The question we're asked most often is 'how do I prune my grapevine'. Follow these three easy steps and you can't kill your vine. How is that different to pruning in the vineyard- spur vs cane pruning. Continue »
How Upper Reach helps make geography fun and interesting for Year 11 students Continue »
From crisp and zesty whites to bold and robust reds, the world of fish and wine pairings is as diverse and exciting as the ocean itself. Continue »
Cellar Door is open everyday (except Good Friday) Upper Reach's Restaurant is open Wednesday 27, Thursday 28, Easter Saturday & Easter Sunday (closed Good Friday & Easter Monday) TreeHouse Pizza Bar is open Easter Saturday, Easter Sunday and Easter Monday for Pizzas & Cheeseboards Continue »