Midweek 2 Course Lunch Special at Upper Reach Winery Restaurant
2025 Midweek 2 Course Special | Wednesday, Thursday & Friday | $48 | Two Course Menu
Sample Menu | Dishes change weekly
Entree
Chargrilled Abrolhos Island octopus, romesco sauce & guindilla peppers (gf)
Roast eggplant, whipped feta, sumac & flatbread (v)
Baked la Delizia riccotta, olive tapenade & toasted baguette (v)
Pork cheeks, smoked almonds & picada (gf)
Grilled lamb skewers with beetroot yoghurt (gf)
Mains
Roast chicken, salsa verde, fried cotechino, peppers
Herb crusted goldband snapper, pumpkin puree & agrodolce
Spicy nduja & squid linguine with pangrattato
Citrus spiced duck leg, polenta, goats cheese, barberry & herbs (gf)
Porcini mushroom & marscapone risotto (v, gf)
Steak frites with cafe de paris butter (gf) $44
We can’t guarantee nut free food; some items may have traces of nuts in them.
Please let the staff know if you have a food allergy. v - vegetarian gf - gluten free
This exclusive midweek special is available on Wednesdays, Thursdays & Fridays
until the end of August 2025
Take a break from the daily hustle and unwind in the gorgeous surrounds of Upper Reach, one of Swan Valley’s most loved winery restaurants. We’ve put together a tasty two-course menu showcasing the best fresh, local ingredients that change weekly, paired perfectly with our award-winning Swan Valley wines.
Booking this fabulous midweek deal is essential — don’t miss out!
Simply mention "Midweek $48 Lunch" when booking online or call us directly at 9296 0078.