Midweek 2 Course Lunch Special at Upper Reach Winery Restaurant
Midweek 2 Course Special | Wednesday, Thursday & Friday | $55 | Two Course Menu
Sample Menu | Dishes change weekly
Entree
Cucumber, tahini cream, sesame seeds, pickled radish (v,gf)
Corn & manchego cheeseballs, capsicum jam (v)
Chargrilled Abrolhos Island octopus, romesco sauce & guindilla peppers (gf)
Cider braised chorizo, kipfler potato & picada (gf)
Grilled lamb skewers with beetroot yoghurt (gf)
Mains
Pork cotoletta, cabbage slaw, caper mayonnaise
Local oyster mushroom pappardelle, chardonnay cream, pangrattato (v)
Twice cooked duck leg, parsley mustard, french peas (gf)
We can’t guarantee nut free food; some items may have traces of nuts in them.
Please let the staff know if you have a food allergy. v – vegetarian gf – gluten free
This exclusive midweek special is available Wednesdays, Thursdays & Fridays
Take a break from the daily hustle and unwind in the gorgeous surrounds of Upper Reach, one of Swan Valley’s most loved winery restaurants. We’ve put together a tasty two-course menu showcasing the best fresh, local ingredients that change weekly, paired perfectly with our award-winning Swan Valley wines.
Booking this fabulous midweek deal is essential — don’t miss out!
Simply mention “Midweek $55 Lunch” when booking online or call us directly at 9296 0078.
The full a la carte menu is available Wednesday through to Sunday
It’s the perfect way to enjoy exceptional winery dining in Swan Valley during the week.