Cart 0 items: $0.00


Qty Item Description Price Total
  Subtotal $0.00

View Cart


Upper Reach




Anthony & Annalis Broad have run Broads Restaurant @ Upper Reach since 2006.

Lunch Menu




Grilled Turkish flat bread garlic herb oil and a dish of olives, semi dried toms and feta   15

Hand cut wedges smoked paprika, rosemary salt, house curry mayonnaise   11

Mushroom arrancini filled with mozzarella on semi dried toms and charred corn salsa   16

Smoked Paprika Meatballs, tomato cream sauce with fetta, dill pickle, beetroot, grilled garlic ciabatta 26

Moroccan roasted pumpkin, preserved lemon, yoghurt, apple granola and pomegranate syrup 16

Grilled chicken salad baby spinach, pearl cous cous, dates, grilled eggplant, red onion, fetta cheese coriander mint yoghurt, capsicum, flat bread, dukkah and orange vinaigrette   26

Snack and chat board chicken liver parfait, double cream Brie, cured meats and pickles baked ciabatta loaf   38

Panko Crumbed Fish Fillets potato salad, spring onion, cabbage apple slaw and harissa mayonnaise   26

Grazing Platters

Designed for 2 grazers

62 Per Platter

The Broad- chef’s pork pie (served cold), apple and tomato relish, prawn cocktail, house cured leg ham Maffra cheddar, pickled onion, piccalilli, boiled egg, basket of fish and chips and a mini ciabatta loaf

The Mediterranean-meatballs in a tomato cream sauce, fetta crumbs, beetroot and dill pickle.            Grilled marinated Greek chicken. Chorizo sausage, prawn and potato in garlic herb smoked paprika butter Mushroom, chive arancini with herb mascarpone cheese.  Three cheese quiche and red onion jam. Pickled, eggplant, zucchini and capsicum.  Grilled garlic, herb flat bread

The Indian- fragrant yellow lentil dip, chicken tikka massala, basmati pilaf. Braised spiced lamb shoulder on chickpea masala.  Coriander mint labne, vegetable and potato parcels. Chilli, cumin salted calamari with house curry mayonnaise. Eggplant kasundi, pappadums.Grilled garlic herb flat bread

Weekend Specials Available Saturday and Sunday

*We can’t guarantee nut free food as some items may have traces of nuts in them. Please let the staff know if you have a food allergy

Most dishes can be altered to suit gluten free and any other allergies



Sweet Things


Steamed lemon curd pudding with plum jam, vanilla bean custard  

Granny smith apple crumble tart with date and treacle ice cream

Rhubarb brulee house made biscotti biscuits

Chocolate almond cake chocolate parfait, chocolate cookies

Two Scones
         House made jam and cream          

              Upper Reach Muscat   375ml                                 75/Bottle only       

Upper Reach Port   90ml                                         12/45


Coffee        4

Cappuccino, Flat White ,Latté, Espresso, Long Black, Long Mac or Short Mac

Mocha, Double Espresso, Decaffeinated, Soy,  Chai Latte    4.5

Iced Coffee Chocolate                    5.5

Tea                       4

English Breakfast, Irish, Earl Grey, Russian Caravan, Camomile, Peppermint, Green             

Hot Chocolate Marshmallow    5


Drinks       4

Bottled Juice      Apple, Orange, Pineapple 

Bottled Water, Soda Water Small, Sparkling Mineral Water 

Sparkling Mineral Water Large   10

Soft Drinks                                        4.5

Coke Diet, Coke Zero, Lemon Squash, Fanta, Lemonade, Tonic Water, Ginger Ale

Lemon Lime Bitters                        5

Milkshakes Chocolate Strawberry   6





Winery Tour & Dine Experience  


Kids menu

Mains $16


Fish & Chips served in a basket with tomato sauce 

Spaghetti Bolognese with grated cheese

Toastie Ham and cheese served with chips


Sweets $5

 Mud Cake Topped with vanilla ice cream, Chocolate sauce and toasted marshmallows

Ice Cream Sundae Surprise - No nuts just other little goodies


Iced chocolate, Iced strawberry,Apple juice, Orange juice, Pineapple juice,Fanta, lift, diet coke, coke and sprite

Junior hot choc with marshmallows

 Baby Chino $2